CMRL - 1066, w/o: L-Glutamine, w/o: Phenol red, w: 2.2 g/L NaHCO3
Collagen A, 1 mg/ml
Culture Medium I
Collagen R, 0,2 % sterile solution
Dispase II (Neutral Protease, Grade II) From Bacillus Polymyxa in PBS, w/o: Ca, Mg, 2.4 U/ml
Collagenase type II (Worthington – USA origin)
Collagenase type III (Worthington – USA origin)
DMEM Running Medium, w: HEPES, w/o: Glucose, w/o: NaHCO3
Collagenase type IV (Worthington – USA origin)
Cryopan I, Serum-free Freezing Medium, w/o: Human and Animal Components
DMEM w: 4.5 g/L Glucose, w: stable Glutamine, w/o: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w/o: Glucose, w/o: L-Glutamine, w/o: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
CT-1 human rec.
Demecolcine solution 10 µg/ml
DMEM, w: 1.0 g/L Glucose, w: L-Glutamine, w/o: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
Dispase purified neutral protease
DMEM, w: 1.0 g/L Glucose, w: L-Glutamine, w: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w/o: Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w/o: L-Glutamine, w/o: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w/o: Glucose, w: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w/o: Calcium, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate,w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w: 25 mM HEPES, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w: L-Glutamine, w: 25 mM HEPES, w: Sodium pyuvate, w: 3.7 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w: Sodium pyruvate, w: 1.5 g/L NaHCO3
DMEM, w: 1.0 g/L Glucose, w: stable Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w/o: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w/o: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: stable Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w: 25 mM HEPES, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w/o: Phenol red, w: 20 mM HEPES, w: 1.5 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w:4.5 g/L Glucose, w/o: L-Glutamine, w: Sodium pyruvate, w: 2.2 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w/o: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w: 25 mM HEPES, w/o: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM/F12 (1:1), w/o: L-Glutamine, w: 15 mM HEPES, w: 1.2 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w: Sodium pyruvate, w/o: Phenol red, w: 3.7 g/L NaHCO3
DMEM/F12 (1:1), w: L-Glutamine, w: 1.2 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: L-Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: stable Glutamine, w/o: Sodium pyruvate, w: 3.7 g/L NaHCO3
DMEM, w: 4.5 g/L Glucose, w: stable Glutamine, w: Sodium pyruvate, w: 3.7 g/L NaHCO3, Very Low Endotoxin
DMEM, w: 4.5 g/L Glucose, w: stable Glutamine, w: Sodium pyruvate,w/o: Phenol red, w: 3.7 g/L NaHCO3
DPBS, Ca, Mg separate, w/o: NaHCO3, Powder
DPBS, non sterile, w/o: Ca and Mg
DMEM/F12 (1:1) w: stable Glutamine, w: 2.438 g/L NaHCO3